Coorg Chicken
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Hotel Green Land Menu
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Ghee Rice
................................$Mutton Biryani
................................$Fish Fry Surmai
................................$Plain Dosa
................................$Briyani
................................$Curd Rice
................................$Chilly Chicken
................................$Pattal
................................$Chicken Kebab
................................$K Tea
................................$Chicken Al Faham
................................$Butter Naan
................................$Chicken 65
................................$Bangude Meenu Curry
................................$Lemon Tea
................................$Neer Dosa
................................$Veg Biryani
................................$Chicken Tandoori
................................$Pickle
................................$Nestled in the heart of Stuart Hill, Hotel Green Land restaurant offers a menu that’s a delightful mix of local Coorg flavors and classic Indian favorites. Starting with their signature Coorg Chicken, rich in spice and aroma, it pairs perfectly with soft, fragrant Ghee Rice, making every bite comforting and satisfying. For those craving something heartier, the Mutton Biryani and Veg Biryani deliver a burst of flavors, while the Fish Fry Surmai is crisp, golden, and perfectly seasoned. The menu also features lighter South Indian staples like Plain Dosa and Neer Dosa, complemented by Curd Rice, ensuring there’s something for every taste and appetite.
Moving into the appetizers and snacks, the restaurant impresses with items like Chilly Chicken, Chicken 65, and Chicken Kebab, each cooked with a distinct balance of spice and tenderness. The inclusion of Chicken Al Faham and Chicken Tandoori adds a North Indian flair, while Bangude Meenu Curry captures the authentic coastal taste. Accompaniments such as Butter Naan, Pickle, and Pattal enhance the overall experience, giving diners a wholesome, satisfying meal from start to finish.
To round off the experience, beverages like K Tea and Lemon Tea offer a refreshing finish, perfect for winding down after a flavorful feast. Overall, the menu at Hotel Green Land is thoughtfully curated, balancing traditional Coorg delicacies with popular Indian dishes, making it a go-to spot for anyone exploring Madikeri. Each dish is prepared with care, ensuring freshness and authentic taste, making it a memorable dining experience that keeps guests coming back for more.